Recipe Tuesday – Borage


Looking for another way to use those Borage flowers, then try using them in a Moist Method potpourri.

1 cup partly dried marigold petals
1 cup partly dried bergamot flowers
1 cup partly dried marjoram flowers, stripped from the stalk
1 cup partly dried lemongrass leaves, finely chopped
1 cup partly dried lemon verbena leaves
1 cup partly dried borage flowers
3 cups fine salt
1 tablespoon anise seeds
1 tablespoon fennel seeds
1 tablespoon ground coriander
1 tablespoon dried orris root powder
5-6 drops essential oil

Making a potpourri using the moist method, partially dry the leaves and petals and layer them with salt in a covered container.  Leave them for two weeks.  Break up the block that has formed, add spices, orris root powder and a essential oil.  Stir well, then cover and let sit for six weeks, stirring every day.  In a wide-necked container mix the developing potpourri with your fingers.

Lord bless you and keep you.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s